Eyes on Richmond Lunchtime Forum starts September 14
On Friday, September 14, at 12:30 p.m., Eyes on Richmond, the Friday Forum at St. Paul’s Episcopal Church will launch its sixteenth season with “Can We Transform Public Housing in Richmond,” a presentation from Adrienne Goolsby, CEO of the Richmond Redevelopment and Housing Authority.
The $10 cost includes lunch catered by a local restaurant. Millie’s will provide lunch on September 14. Reserve your spot by Wednesday, here or call 804.643.3589.
The series runs until November 16 in the St. Paul’s Parish Hall at 815 East Grace Street.
2012 Eyes on Richmond series
September 14
Housing: ”Can We Transform Public Housing”
Adrienne Goolsby, CEO, Richmond Redevelopment and Housing Authority
Food by: Millie’s
Reserve Here
September 21
Environment: ”What’s Richmond’s Greatest Treasure?”
Ralph White, Manager, James River Park System
Food by: Chef MaMusu
Reserve Here
September 28
Economic Development: “How Can Richmond Grow In The New Economy?”
Gregory Wingfield, President & CEO, The Greater Richmond Partnership
Food by: Taste of India
Reserve Here
October 5
Arts & Culture: “What’s the Museum of Contemporary Art?”
Joseph Seipel, Dean, VCU School of the Arts
Food by: Camden’s Dogtown Café
Reserve Here
October 12
Education: “Does College Education Need Reforming?”
Gary Rhodes, President, J. Sargeant Reynolds Community College
Food by: Camden’s Dogtown Café
Register Here
October 19
Science: “Bio Science in Richmond”
Robert Skunda, President & CEO, Virginia Bio-technology Research Park
Food by: Comfort Restaurant
Reserve Here
October 26
City Government “What Will The Next 4 Years Bring?”
Dwight C. Jones, Mayor, City of Richmond
Food by: Positive Vibe Café
Reserve Here
November 2
Healthcare & Medicine: “What’s Healthcare Now”
Sheldon Retchin, CEO, VCU Health System
Food by: Café Rustica
Reserve Here
November 9
Politics & Elections: “What Did We Just Do? Decision 2012″
Jeff Schapiro, Columnist, Richmond Times Dispatch
Food by: Bistro 27
Reserve Here
November 16
Downtown Redevelopment: “What’s It Like Living Downtown?
David White, SWA Associates
Food by: Pasture
Reserve Here
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